Dried whole insects
Dried Cricket
Product Definition
SINO VENUS Dried House Crickets (Acheta domesticus) are whole, non-defatted insects sustainably farmed on GMO-free grains. Through microwave-drying technology , we preserve >60% crude protein and the full spectrum of nutrients, delivering a highly digestible, hypoallergenic protein alternative for premium animal nutrition.
🌱 Sustainability Credential:
1kg cricket protein = 95% less land & 80% less water vs. beef protein (WWF lifecycle assessment)
Core Nutritional Advantages
⚡ Superior Protein Matrix
Crude Protein: 60-65% | Fat: 18-22% (native profile)
Complete Amino Acid Profile: Lysine (4.1g/100g), Methionine (1.8g/100g) – exceeds FAO requirements
Bioactive Compounds: Chitin-glucan complex for immune modulation + natural prebiotics
🌍 Eco-Production System
Vertical Farming: 200-ton annual capacity with 90% energy recovery
🛡️ Strict Quality Control
Pathogen-Free: Triple-tested for Salmonella, Campylobacter & heavy metals (EC 1881/2006)
Target Applications
| Premium Pet Food | Poultry Feed | Functional Supplements |
|---|---|---|
| Limited-ingredient dog/cat diets | Organic layer hen feed | Aquaculture immunostimulants |
| Reptile/amphibian whole prey | Game bird conditioning | Probiotic carrier matrices |
| Insect-based training treats | Piglet gut-health booster | Aquafeed palatability enhancer |
Technical Specifications
| Parameter | Specification | Method/Standard |
|---|---|---|
| Size | Adults 15-20mm | Visual sorting |
| Crude Protein | 60-65% | Dumas (ISO 16634) |
| Crude Fat | 18-22% | Soxhlet (AOAC 2003.06) |
| Chitin | 5-8% | HPLC-ELSD |
| Moisture | ≤8% | ISO 6496 |
| Ash | ≤4.5% | AOAC 942.05 |
| Shelf Life | 24 months (vacuum-packed) | Accelerated 40°C/75% RH |
